The Multi-Feature Object Judgment Quality on Intuition and Deliberation Under the Different Information Acquisition Mode and Information Presentation Mode

Abstract

Abstract: The multi-feature object judgment task was used to investigate the influence of the different information acquisition mode and information presentation mode on the quality of judgment, which is respectively based on intuition and deliberation. The results showed that: 1) In the multi-feature object judgment task, intuitive thinking was more effective than deliberative thinking. 2) Through intuitive thinking, the quality of judgment by the intuitive decision makers was better than that of sensitive decision makers. 3) The quality of judgment of the decision makers using intuitive thinking could be effectively promoted with the information presentation mode of the categorization chunk. 4) The quality of judgment of the multi-feature object was influenced by the three-ways interaction effect of the thinking mode, the information acquisition mode and the information presentation mode. The information presentation mode of the categorization chunk made the intuitive decision-makers have the best judgment quality by using intuitive thinking, while the quality of judgment using deliberative thinking lower than that made by sensitive decision makers. The intuitive decision makers using deliberative thinking made higher quality of judgment when the information was classified by the categorization chunk than that when the information is randomly arranged.

Key words: intuition, multi-feature object, information acquisition mode, chunking, quality of judgment

摘要： 采用多特征目标判断任务，考察了不同信息获取方式与信息呈现方式条件下，直觉和分析思维模式对判断质量的影响。结果发现：（1）在多特征目标判断任务中，直觉思维比分析思维更有效；（2）直觉型决策者运用直觉思维的判断质量比感觉型决策者更高；（3）归类组块的信息呈现方式能够有效提升决策者运用直觉思维的判断质量；（4）思维模式、信息获取方式与信息呈现方式对多特征目标的判断质量存在三阶交互作用，归类组块的信息呈现方式使直觉型决策者运用直觉思维的判断质量最高，而运用分析思维的判断质量低于感觉型决策者；归类组块排列信息时，直觉型决策者运用分析思维的判断质量低于信息随机排列时的水平。

关键词: 直觉, 多特征目标, 信息获取方式, 组块, 判断质量

CLC Number:

B842

YUAN Fangzhou, YU Yaling, ZHU Luyao, PAN Yun, WU Yuntena, QI Shisan. The Multi-Feature Object Judgment Quality on Intuition and Deliberation Under the Different Information Acquisition Mode and Information Presentation Mode[J]. Studies of Psychology and Behavior, 2020, 18(1): 17-23,112.

袁方舟, 喻亚玲, 朱璐瑶, 潘运, 乌云特娜, 七十三. 直觉和分析在不同信息获取与呈现方式下对多特征目标判断质量的影响[J]. 心理与行为研究, 2020, 18(1): 17-23,112.

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